Turkey Corn Chowder

Ingredients

  • 2 cups cooked, shredded turkey (or chicken)

  • 6 cups chicken broth

  • 1 can corn

  • 4 diced potatoes

  • 1/4 cup corn starch mixed in 1/2 cup water

  • 1 tsp thyme

  • 1/2 tsp salt

  • 1/2 tsp pepper

  • 2 bay leaves

Cook in Instant Pot for 30 minutes on high. If you would like it thicker, add a couple TBSP instant mashed potatoes and taste for salt. Add more salt if needed!