Pasta with Sausage and Broccoli

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Ingredients

  • 1 pound ground spicy sausage

  • 1 pound pasta shape of your choice

  • 1/3 cup parmesan cheese

  • 1 pound broccoli

  • 1 cup chicken broth/white wine

  • salt

  • 1 tsp. oregano

Directions

  1. Boil a large pot of water, add salt, and cook pasta until tender. Reserve 2 cups of pasta cooking water.

  2. Roast the broccoli with salt and pepper in the oven (or air fryer) for 12 minutes at 400 degrees.

  3. In a skillet, brown the sausage until cooked through.

  4. Add the chicken broth and oregano, simmer for a few minutes.

  5. Add the broccoli, pasta, and cheese.

  6. Stir to combine and add pasta water if it seems dry.

  7. Taste for salt and serve with your favorite rolls!